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All IPCC definitions taken from Climate Change 2007: The Physical Science Basis. Working Group I Contribution to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change, Annex I, Glossary, pp. 941-954. Cambridge University Press.

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Weber & Matthews (2008)

Also: Weber & Matthews 2008

Food-Miles and the Relative Climate Impacts of Food Choices in the United States

Weber, C.L., Matthews, H. Scott (2008). Food-Miles and the Relative Climate Impacts of Food Choices in the United States. Environmental Science & Technology. 42(10),3508-3513. PDF

https://doi.org/10.1021/es702969f

References

All IPCC definitions taken from Climate Change 2007: The Physical Science Basis. Working Group I Contribution to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change, Annex I, Glossary, pp. 941-954. Cambridge University Press.



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